Add the sliced utazi, salt and (ordinary) pepper to taste. Tilapia or catfish (medium size cleaned and cut to steaks); crayfish (you may not add it if don’t want to); Mix scotch bonnet peppers, onion and ginger. Add 1 tsp of salt and 2 Maggi cubes. Season with salt and pepper. Add ingredients and allow to boil for about 10 minutes. Fish pepper soup is one of the easiest to make and most delicious and soothing. Simmer until soup is to be served. Too much chilli pepper will ruin it for you. Add the mushrooms and cook for 2 minutes. Add blended mix to 2 cups of boiling water in a pot. A typical peppersoup spice is a blend mix of these spices: Ehuru (Calabash nutmeg), Uziza seeds (Black pepper) and; Uda (negro pepper). •Put the fish into the cooking pot and start cooking. This Nigerian soup is traditionally cooked with catfish. I do appreciate every of your time you create to make sure you read my blog posts,take sometime and read through the post and it’s instructions carefully and I promise you will learn something new today. A well thought-out set of spices will help get rid of shiver. Although, I did not like cat fish until I learnt how to properly clean it, It is all in the cleaning. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in Lagos state, most people prefer to cook with the Obokun fish (tilapia) or Catfish, Titus(Mackerel) but any fish will do just fine.. In total, you will have to spend no more than 15-20 minutes for cooking one of the most popular Nigerian dishes. Below are ingredients for native soup. More white soup recipes here. Although beef pepper soup is not common, some people do it as an option. In Nigeria, pepper soup is often made with ‘hard’ soup chicken, called ‘old layers’, which are considered tastier than soft , young chicken (‘broilers’). Your email address will not be published. Mix scotch bonnet peppers, onion and ginger. Detailed recipe is presented in this post. In popular Nigerian bars, catfish are stocked in tanks or large bowls alive. https://guardian.ng/life/food/point-and-kill-catfish-peppersoup-recipe Always serve hot. Enjoy its taste, aroma and healthy properties! If you want to go for the traditional flavor, cook yours with goat meat. Put the cleaned fish in the pot and allow it to steam for 10-15 minutes or until cooked. To prepare Cat Fish Pepper Soup, wash and cut the cat fish into 1-inch thick slices. Everything is simple enough. Boil some hot water and pour on the pieces of fish, stir and remove immediately. The best edikaikong soup recipe to taste! Decorate the dish with 1 tsp of dried utazi leaves. Point and Kill, as they usually referred to it, probably because it is served fresh and the customer would have to point at the one he wants to be prepared for him if it is in a restaurant. The Nigerian Fish stew is enjoyed with most staple Nigerian food, such as, boiled rice, boiled yams, boiled and fried plantains, beans recipes and a lot more. Dec 5, 2013 - Nigerian fish pepper soup is certainly one of the most sorted after when it comes to Nigerian food recipes. Add 2 tsp of Crayfish if you like its taste. •Add the leaves and boil for another five minutes. allow to heat for three minutes before adding 2 cubes of maggi (seasoning), 3 spoons of … This video will show you how to make a special Nigerian food called peppersoup. Put the cleaned fish in the pot and allow it to steam for 10-15 minutes or until cooked. •Slice the utazi, uziza, onions and set aside in a bow. •Pound the fresh red pepper, crayfish together with a mortar and pestle. INGREDIENTS 1 medium pack Stockfish; 1 medium croaker or salmon Fresh fish; 3 cups periwinkle; 5 boiled Cocoyam to pound and thicken the soup; 1 bunch pepper leaf (uziza) Even though it is called pepper soup, you still want to be able to taste and enjoy the recipe itself. It can be eaten with agidi, white rice, or eaten alone. Fish Pepper Soup, http://www.kolawoleajayi.co.uk. You should spend a minimum of efforts preparing this dish, but it will be able to please you with a soothing effect. Add a teaspoon of Paprika and allow it to boil for 3 minutes. NOTE: Use a smaller pot and little quantity of water while making it so that all the ingredients would easily soak with the fish. Ehu has some spicy taste so you should add chilli pepper with care. The dish popularity and taste qualities directly depend on the type of fish (river or sea) used to cook this dish. Add 1 heaped tsp of pepper soup spice. Step 4: Cover the pot and leave to boil for 5 minutes and the pepper soup is ready to be served. Add pepper soup spices and the Aridan fruit if using and add 3-4 cups of water. Clean the fish and cut into 8 steaks (including the tail). Fish pepper soup is often used as the first dish. Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. Add ingredients and allow to boil for about 10 minutes. Add peppersoup seasoning and the broth or stock (or water) and simmer over low heat for ten to twenty minutes. Required fields are marked *. Heat a saucepan with a about 1 tablespoon of oil add garlic, ginger, bay leaf, paprika and hot pepper sauté for about a minute. It is actually the most popular fish pepper soup in Nigeria. Season with salt then add a little oil to a pot and fry the fish for a few minutes then take out and set aside. How to make Nigerian Pepper soup. Clean the catfish using lime or lemon to scrub the skin and insides as well. Allow to boil for another 5-10 minutes and you just made a delicious pot of pepper soup, One of Nigeria’s most popular evening meals. The process of making pepper soup with goat meat isn’t that different from the rest of the recipes. Step 3: Add the ground Ehu, crayfish, dry Uziza, chilli pepper and salt to taste. For this recipe, the fish is cooked in already made chicken and beef stock and spices and herbs added to this awesome soup. Add blended mix to 2 cups of boiling water in a pot. Bring the pot to a slight boil; then reduce the heat and cover to cook for 15 minutes. Just strictly adhere to the following instructions: Now you know how to make pepper soup. •Pound the fresh red pepper, crayfish together with a mortar and pestle. Add the dried shrimp, mint leaves, and utazi leaves. You can also add boiled yams and green or ripe plantain served with palm oil. After a hard day’s job, a lot of people tend to relax with this tasty recipe. Add the fish and check for seasonings. You will find the video for this recipe at the b… It can also be eaten with boiled yams and green or ripe plantain served with palm oil. However, hard chicken takes much longer to cook than soft but is full of flavor. How To Prepare Fresh Fish Pepper Soup And Yam Hello welcome to today’s edition of how to cook and recipes today we are going to learn how to prepare fresh Fish pepper soup and yam. The main idea is pepper soup should be “spicy” hence the name Peppersoup. Using an old frying pan, roast the Ehu seeds (stirring … Add the stock, along with the chopped onion, chillies and pepper soup spices. Would you like to know how to cook pepper soup with fresh fish? You need the following to cook perfect pepper soup: READ ALSO: Homemade baby food in Nigeria: best recipes. Re: How to Prepare Pepper Soup by aloib ( f ): 4:43pm On Apr 12, 2006. How to make goat meat pepper soup. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. Catfish pepper soup is one of Nigerian’s most popular delicacy. Then take out the fish again and add salt to taste. Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. 4. Season with bouillon and bring to a boil. There is the meat version which is known as assorted meat pepper soup. READ ALSO: How to bake cake with football pitch design in Nigeria, Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Best recipe of grilled fish in Nigerian style. Now it is time to prepare the 'secret' ingredient. This is how to make fish pepper soup! This video will show you how to make a Nigerian Food or Nigeria Cuisine called Fish Pepper soup. Emotional moment Trump's children break down in tears as their father says goodbye to presidency, Little baby laughs hard as mum tries to twerk for the gram (video), Nigerian lady who fries yellow garri for a living showcases her work (photos), Super Eagles legend who built hospital for his people seen 'flogging' top Nollywood actor in a contest (video), Bored? Drop the washed fish in a cooking pot and start cooking with just water. So therefore, an important and essential part in nailing your pepper soup is the peppersoup spice. Throw in onions, celery, white pepper, green onions, bouillon powder and any … Cover the pot and leave to boil for 5 minutes and the … There are basic ingredients for making cat fish peppervsoup, however, you are free to spice up with flavours and spices of choice. October 21, 2017 – How To Make Cat Fish Pepper Soup, Nigeria’s Most Popular Delicacy. •First, cut into sizes and soak the fish in a hot water to remove those slimy outer layer completely. As a customer, you can choose the exact one you want, then they kill and prepare it for you. Hence, point and kill. Add water to cover the potatoes, add the bay leaves and start cooking on high heat till the potatoes are cooked but not soft. Former US president caught sleeping during Joe Biden's inauguration (photo), Tension as former Super Eagles and Barcelona star accuses Nigerian judge of doing this to him, Nigerian lady says man pays for only his food, shuns her after she brought 2 friends to their date (see reactions), Video of Davido and Kiddwaya in swimming contest at Ned Nwoko's mansion. Add the fish (gently), the onions and habanero pepper and cook for 2 minutes. Your email address will not be published. http://www.kolawoleajayi.co.uk. On medium-high heat, place meat into the pot and add water to reach the level of the contents of … It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. In general, fish soup is best when the fish has a pronounced taste. To prepare Nigerian Dry fish pepper soup 150g dry fish 1/2 small onions (30g) salt scotch bonnet or Cameroon pepper 1 seasoning cube 1 teaspoon ground uziza 1 stick Uda 1 tablespoon ground crayfish okpei 1 teaspoon palm oil 4 leaves utazi (bitters) Wash dry fish … Wash and rub thoroughly with the lemon or lime. Do you want to know how to make pepper soup with fish? This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Also, it has a curative effect in case of fever or cold. Cut the fish fillets into 2-inch cubes and season with salt. If you can name 5 ingredients in this pot of native soup, then you are a great cook with or without training. The preferred choice of fish is the catfish but I do not find them where I live so I use either tilapia fish or salmon which are great alternatives. •Slice the utazi, uziza, onions and set aside in a bow. So you point it out, they kill and make pepper soup out of it. The fish pepper soup is one of different broth base soups from West Africa. •First, cut into sizes and soak the fish in a hot water to remove those slimy outer layer completely. Add 2 tsp of Crayfish if you like its taste. My favorite fish for pepper soup would be the Catfish or Tilapia. For other Nigerian Pepper Soup recipes, visit: Assorted Meat Pepper Soup and Catfish Pepper Soup (Point & Kill). Strain out all the solids from the stock … Goat meat pepper soup is one of the oldest versions of this Nigerian cuisine classic. Ingredients for Goat Meat Pepper Soup. •Put the fish into the cooking pot and start cooking. Adhere to all recommendations below to have tasty and nutritious dish. Every country has its own recipe for cooking fish soup or fish broth. But you can also replace it with Tilapia fish or any other fish that you like best and which is well suited for soups. 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