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Let your lawmakers know you care about the health of your family and the nation. A few companies that are using regenerative practices include Zuke’s Pet Food, Justin’s, Applegate, Union Snacks, Epic Provisions and Patagonia Provisions. This article is part of our first-ever EPIC Impact Journal. What if the foods you ate could help regenerate the land? Through taking soil samples, monitoring carbon content, and executing countless grassland reclamation projects, they’ve proven regenerative agriculture works. Sidd Singhal and Margot Convor from EPIC Provisions join the Eat it. It’s become clear we have to find a way to decelerate its effects. With our animals and the planet disconnected, our grasslands — which cover between 20-40% of the earth’s land surface — have deteriorated. Another alarming result of topsoil erosion and poor land management is the relationship between soil health and the nutrient density of the fruits and vegetables that we love. With rising tides and global temperatures, we’re (literally) in hot water. We will advance regenerative agriculture on 1 million acres of farmland by 2030. Developed by the Savory Institute, The Land to Market program is the world’s first verified regenerative sourcing solution for the food and fiber industries. The snacks are a fusion of jerky and energy bars, with flavors like chicken sriracha and wild boar with bacon. Its Sweet & Spicy Sriracha Beef Bites product was the first consumer packaged product to feature the Savory Institute Land to Market Ecological Verification Outcome seal, which measures outcomes vs. practices. The only thing separating the properties are a barbed wire fence, however they often look like different planets. Read the Evidence: Savory Institute Science Library, How to fight desertification and reverse climate change (TED.com). Unfortunately, as humanity proliferated, it slowly chiseled away at the size and frequency of these herds. EPIC Provisions is seeing measurable environmental improvements on one of their supplier partner ranches, White Oak Pastures, creating a movement that aligns regenerative producers with the national reach of EPIC products. Properly managed land is the only answer to rebalancing the innate nutritional gifts of our food. We will continue to seek partnerships with ranchers that we deem EPIC and reward them for their commitment to healing the earth. Epic Provisions was founded in 2013 and then acquired by General Mills in early 2016 for an undisclosed sum. That’s why we can’t sit still anymore. When the soil is depleted of nutrients, ranchers become dependent on routinely fertilizing the land with harsh and dangerous chemicals. Regenerate it. If we do what I am showing you here, we can take enough carbon out of the atmosphere and safely store it in the grasslands soils for thousands of years, and if we just do that on about half the world’s grasslands that I’ve shown you, we can take us back to pre-industrial levels, while feeding people. For more on this groundbreaking publication and how to get your hands on one, click, This isn’t just an idea — it’s a proven strategy. Through taking soil samples, monitoring carbon content, and executing countless grassland reclamation projects, they’ve proven regenerative agriculture works. It’s the best thing for our animals, our planet, and our future. Wear it. This isn’t just an idea — it’s a proven strategy. The answer is probably no. EPIC is committed to being a constructive part of changing the paradigm in which ranch land is managed. Producing the finest meat available is only achieved when livestock creates a net positive return on the environment. Epic Provisions Co-Founder, Taylor Collins, White Oak Pastures Owner, Will Harris, and Savory Director of Market Engagement and Public Outreach, Chris Kerston, speak to the Expo West audience. The time has come to stand up to the Big Ag enterprises that kill ecosystems with mass production, monoculture, feedlots, tilling, and dangerous chemicals. Regenerative agriculture is an approach to food production that seeks to improve the land rather than degrade it—but also has no single definition. Our bison are contained by mere 5' fences that they could easily leap over (bison can jump over 6 vertical feet from a standstill! EPIC Provisions created its first-ever "Impact Journal". The Rise of Regenerative Agriculture in Colorado. Therefore, we exclusively source 100% grass-fed beef and venison. Our bars are diverse and based on the unique tastes of our animals. Over the past four decades, Allan Savory and The Savory Institute have lead the charge for changing our global food production model and embracing a holistic approach to agriculture. We will continue to seek partnerships with ranchers that we deem EPIC and reward them for their commitment to healing the earth. One element of holistic land management includes rotational grazing in which ranchers carefully monitor the amount of time herds of livestock access plots of pasture. These factors created a symbiotic, cyclical relationship between the planet and its inhabitants. In March, for instance, General Mills announced plans to convert 1 million acres of farmland to regenerative agriculture practices by 2030. Grasslands are the second most effective resource to carbon sequestration and can effectively reduce the acceleration of global climate change. Contrary to conventional wisdom, a 2017 life cycle assessment (LCA) conducted with one of EPIC Provisions’ beef suppliers, White Oak Pastures, gives evidence that regeneratively managed cows actually can help sequester carbon in the soil. For thousands of years, monstrous herds of animals roamed the earth. VIDEO dispatches from Expo West 2017. Be part of the solution and continue the conversation. Don’t you think it’s about time we use it? Epic Provisions. Land to Market was developed by The Savory Institute as a program to verify regenerative sourcing for the food and fiber industries. While "grass fed" and "organic" is generally synonymous with healthy and humanely raised animals, the EPIC team believes that these standards are only the beginning to a greater and more encompassing system that can create value and restore the land. Their presence was integral, both as a food source for hunters and as ecological regulators. It began as an unexpected love affair. 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