Don’t skip the oven-cooling step at the end of the directions. Spread: Pour the granola mixture onto the prepared baking tray and spread into an even layer. This maple pecan granola is such a great weekday breakfast idea, and SO delicious! Ocean Beach Granola Bar (12-Pack) $40.00 ($26.67 / 1 Ounce) Transfer to a rimmed baking sheet and spread in an even layer. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. In a large bowl, combine oats, pecans, butter, honey, and salt; mix well to coat. Stir in pecans, coconut, and cinnamon. Bake until oats are lightly golden, 30 minutes, stirring halfway through. Preheat oven to 325 degrees. This item: Nana Joes Granola Certified Gluten-Free Sunset Blend 5lb Bulk, Mulberry, Pecan & Coconut Granola $48.00 ($48.00 / 1 Count) In Stock. brown sugar 1/4 cup coconut oil, melted 3/4 tsp. Once you make homemade olive oil granola loaded with pecans, coconut and pumpkin seeds, you will never buy granola again.So easy and so versatile — top your yogurt, grab a handful as a snack or sprinkle on a bowl of ice cream! DON’T STIR right away! In a large bowl, stir together the oats, pecans, coconut, cinnamon, salt and brown sugar. Toasted Pecan and Coconut Granola. Step 1. It has tons of coconut flavor and big clusters with the perfect amount of sweetness. Directions: Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Add oats, coconut, pecans, cinnamon, and salt to the bowl. Remove granola from oven and allow to cool 30 minutes. 510.562.8448 - fax 510.562.8449 linda@oatcuisine.com. This option is made with coconut oil and is free from soy, dairy, or refined sugar. It’s super easy … Note: When you remove the granola from the oven it will be brown but not crisp. In a large bowl, combine the oats, almonds, coconut, pecans, pistachios, maple … Bake for 20 minutes, stir once, bake for 10 more minutes, stir once, and add the coconut flakes on top. Granola is one of my favorite snacks. Bake, stirring occasionally, until oats are lightly browned, 25 to 30 minutes (watch carefully, as mixture burns easily). Place pecans and walnuts in a ziploc bag and crush with a mallet or rolling pin. Then remove the pan from the oven and sprinkle the unsweetened coconut flakes on top. it’s crazy to think you have a 16 year old. Description. Pour the honey mixture over the oat mixture and stir well to coat all of the dry ingredients. Offers may be subject to change without notice. Bake at 350° for 35 minutes or until golden brown, stirring occasionally. Place pecans and walnuts in a ziploc bag and crush with a mallet or rolling pin. How to Make Coconut Blueberry Pecan Granola. A touch of butter and a hint of coconut add delectable warmth, with plenty of satisfying crunch from organic almonds and pecans. this granola is everything i’d look for in a healthy breakfast cereal or snack. Remove from oven. Place granola on cookie sheet and bake for about 25 minutes, stirring every 5 minutes to brown evenly. In a large mixing bowl mix together oatmeal, coconut flakes, crushed pecans and walnuts, and raisins. Hearty whole grain granola! In a large bowl, toss 2 cups old fashioned oats, 1/2 cup of chopped pecans, 2 Tablespoons of brown sugar, 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground nutmeg, 1/4 cup of unsweetened coconut flakes, and 1/4 teaspoon of salt. Continue stirring for about 5-7 minutes, or until the oats and coconut … Pour honey mixture over oat mixture and stir until combined. Nutrition Facts ... 7 Low-Carb Cinnamon Pecan with Almond & Coconut Granola. Preheat the oven to 300 degrees F and line 2 sheet trays with parchment paper. In a large bowl, add oats, honey, vanilla, molasses, pecans, coconut oil, grated coconut, sugar, and cinnamon, mix well. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Created Date: If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. In a smaller bowl stir together coconut oil, honey, brown sugar, cinnamon and salt. Each ingredient serves to impart amazing taste and texture that will have you stealing bits from the granola jar all day long. In a large bowl, combine the dry ingredients: the oats, pecans, almonds, salt, cinnamon, coconut, flaxseed, chia seed, and hemp seeds. To get started, preheat over to 325º. 5. You'll never buy store bought granola again! The Granola Bakery. Total Carbohydrate This gluten-free and refined sugar-free granola is perfect for stirring into … Coconut, Ginger, Spices Oat Cuisine Ginger Pecan Gourmet Granola Oat Cuisine - P.O. Bake for 7 or 8 minutes in the preheated oven, until lightly toasted. In a large bowl, combine the pecan pieces, oats, cereal, cranberries, and coconut flakes. Flavor Name: Pecan, Almond & Coconut The granola that started it all – Pecan, Almond & Coconut granola reminds Alison the most of what her mom made. Ingredients: 4 cups of old fashion oats. Stir well to evenly coat the dry ingredients with the melted honey and coconut oil. Transfer to a parchment-lined rimmed baking sheet and spread in an even layer. 1/2 cup coconut oil (melted) 1 tsp sea salt. Preheat oven to 275 degrees. It’s a golden, crispy, satisfyingly clustered granola that’s filled with all sorts of wholesome goodness: oats, pecans, coconut flakes, pepitas, and chia seeds. Stir for about 2 minutes, and then add the coconut and the oats. ... Oil – I love using coconut oil for this granola, but olive oil, avocado oil, or grape seed oil work well too! Stir canola oil, maple syrup, maple flavoring, and salt together in a small bowl; pour over the oat … In a smaller bowl stir together coconut oil, honey, brown sugar, cinnamon and salt. Line a baking sheet with parchment paper, then spread the granola in an even layer. This granola is loaded with shredded coconut, coconut oil, honey, pecans and chocolate chips. Set aside. 1 1/2 cups of raw pecans (chopped) 1/2 cup of almonds (chopped) 3/4 cup of shredded coconut (unsweetened) 2 tsp ground cinnamon. Bake for 30 mins stirring every 10 so the granola doesn't burn. Cook first 4 ingredients over medium heat in a large saucepan, stirring constantly, until butter melts. It will crisp up as it cools. MyRecipes.com is part of the Allrecipes Food Group. Cook first 4 ingredients over medium heat in a large saucepan, stirring constantly, until butter melts. It’s what gives this granola that coveted crispy, crunchy texture. Maple Pecan and Coconut Granola; 3 cups old fashioned oats 1 cup pecan halves 1 cup sliced raw almonds 3/4 cup shredded coconut 1/4 cup pure maple syrup 2 Tbsp. And of course, it’s all tossed in a delicious combo of coconut oil, maple syrup, vanilla and cinnamon. * Matzo farfel is coarsely crumbled matzo. sea salt; Preheat oven to 250 degrees F. Line two 11 x 17-inch baking sheets with a silpat liner or parchment paper. Bake: Bake for 22-24 minutes, stirring once halfway in between and pressing down with the back of a flat spatula to create a more even layer – this helps with forming clusters. Spread granola onto a large sheet pan and place in the preheated oven. Spread in a lightly greased, aluminum foil-lined 15- x 10-inch jellyroll pan. ½ to 3/4 cup firmly packed light brown sugar. Everybody understands the stuggle of getting dinner on the table after a long day. Pour the honey mixture over the oatmeal mixture and stir until coated well. Pour the honey mixture over the oatmeal mixture and stir until coated well. In the Fall, pumpkin or apple spice are great! Spread granola … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. © Copyright 2021 Meredith Corporation. Ships from and sold by Nana Joes Granola Gluten Free Vegan. Preheat oven to 275°. Use your hands to make sure everything is very well coated by the coconut oil and honey. If this recipe is not served for Passover, 1 to 1 1/2 cups uncooked regular oats may be substituted. Spices – feel free to play around with the spices in this granola. Cool on sheet pan then store in an airtight contain for up to one month. Let it just sit and mellow out on the pan – this helps it cluster up a little bit. Maple Pecan, Peanut Butter Chocolate Chip and Nutella Skillet Granola are just a few of my favorites. In a large mixing bowl mix together oatmeal, coconut flakes, crushed pecans and walnuts, and raisins. This Maple Pecan Coconut Granola is definitely one of my all time favorites. Bake for a final 5 minutes (the coconut will get nice and brown) and remove from the oven. Add syrup, pecans, brown sugar, cinnamon, and salt to the skillet. Allow to cool for a few minutes, … Line a large, rimmed baking sheet with parchment paper. Stir in In a large bowl mix together oats, coconut, cinnamon, salt and pecans. I stir every 15 mins while cooling because it starts sticking together. Sprinkle the maple-coated pecans over the top of the granola and bake for a final 7 to 10 minutes, … Spread mixture in an even layer on the baking … Box 1066 - Alameda, CA 94501 ph. In a small saucepan, heat the coconut oil, honey, brown sugar, vanilla, and salt over medium heat until the coconut oil is melted and the sugar has dissolved. 13 responses to “ Nik’s Pecan Coconut Granola ” Caitlin says: July 26, 2013 at 10:32 am what a beautiful post, shira! 4. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Crispy — soggy granola just won’t do. Preheat oven to 300 degrees. In a large bowl, stir together all ingredients through the cinnamon. this link is to an external site that may or may not meet accessibility guidelines. MyRecipes may receive compensation for some links to products and services on this website. In a medium bowl, whisk together the honey and coconut oil. Add matzo farfel; toss well to coat. Add oats, coconut, and pecans; stir gently with a rubber spatula until oats are completely coated. This Coconut Pecan Granola is a flavorful, crunchy, and just lightly sweetened with maple syrup. Be sure to check out my pumpkin pie granola … Stir in raisins, and cool completely. Coconut Pecan Granola is an easy to make snack that’s perfect with some milk for breakfast, on yogurt, or just eat it by the handful! and yes, pecans make everything better! 4. 6 %, Gluten Free Apple Cherry Cranberry Coconut Pecan Granola 'Muffin. 20.3 g Melt butter in a medium saucepan over medium heat and cook, stirring often, until butter foams, then browns (do not let burn), 5–8 minutes. For 35 minutes or until golden brown, stirring occasionally bowl stir together coconut oil honey... The granola from the oven for Passover, 1 to 1 1/2 cups uncooked regular oats be. Brown evenly 3/4 cup firmly packed light brown sugar 1/4 cup coconut oil, maple.... On cookie sheet and spread in a smaller bowl stir together coconut oil Almond & coconut granola is registered! N'T burn 1/2 cup coconut oil, melted 3/4 tsp and pecans coated well 20.3! 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